Finding the right warm cocktail to sip next to the fire while you watch Christmas Vacation for the 1000th time is a bit tricky. I’m a sucker for simple things and mity things, though. As such, this quick GRasshopper Hot Cocoa is perfect.
- Your Favorite Hot Chocolate
- Creme de Cacao
- Creme de Menthe
- Make your favorite hot cocoa.
- Stir in Creme de Menthe and Creme de Cacao in a 3-to-1 ratio to taste.
- Top it all off with whipped cream or foam and chocolate sprinkles or shavings if you’re feeling like it.
Enjoy the warmth of all things as your family slowly becomes more bearable and the movies become just a bit funnier.
Mulling wine for the good of Thanksgiving was the best idea I’ve had in a while. Here’s a very precise recipe that I used. Sorry for the lack of real pics… but you can imagine, right?
If not, you can imagine it looks a little like this minus the star anise because it’s my least favorite spice of all time—I mean, who really needs a spice that tastes vaguely of licorice and/or fennel? 😠
I paired the picture of mulling wine with one of my sister passed out after consuming most of said wine. Recipe after the jump. Continue reading Mulled for the Gods
Get water hot and gelatin dissolved, add 1/4 cup sugar. Stir in the wine once you remove it from the heat.
Set in wine glasses. Place in your fridge. Top with alcoholic whip cream.